Fudgy Brownies

Two words: Fudgy Brownies. Try them with Brown Butter Salted Caramel.

Servings
25
Prep Time
10 min
Cook Time
20 min
Recipe by
Plugrá Kitchens
Ingredients

1 cup (227g) Plugrá® Premium Butter, unsalted, melted
3 lg. (150g) eggs
¾ cup (150g) sugar
½ cup (98g) brown sugar
1 cup (80g) cocoa, sifted
½ cup (65g) all-purpose flour
2 tsp. (10g) vanilla extract
½ tsp. (3g) kosher salt
Steps
1
Preheat the oven to 325°F. Line a 9-inch square pan with parchment paper or aluminum foil and spray with non-stick cooking spray.
2
Combine all the ingredients in a large bowl and stir until well blended.
3
Pour the batter into the prepared pan and bake for 20 to 25 minutes. Check for doneness using a toothpick inserted into the center of the pan comes out clean. Cool in the pan before serving.