Flaky, buttery pastry meets creamy goat cheese and caramelized butternut squash in these golden mini galettes, an elegant, fall-inspired bite made with Plugrà butter.
Flaky, buttery layers meet warm cinnamon sugar in these indulgent morning buns made with Plugrà butter. A cozy bakery classic with irresistible caramelized edges and a melt-in-your-mouth center.
Nutty browned butter pairs perfectly with this lightly spiced pumpkin filling that’s baked into an all-butter, extra flaky crust.
Sweet pears meet nutty browned butter in this cozy, aromatic pie. The rich, caramel-like filling is wrapped in an all-butter, flaky crust that bakes up golden and crisp.
All the cozy flavor of French onion soup in a tender, buttery biscuit topped with roasted garlic butter.
Fluffy vanilla cake made with Plugrà, soaked in sweet milk and finished with whipped cream and berries.
These blueberry crumble pies have a rich Plugrà crust and topping and make the perfect summer dessert, easily reheated on the grill.
Buttery biscuits, macerated berries, and whipped cream come together for a fresh, festive take on a classic shortcake.