A refreshing summer favorite gets a makeover with the sweet addition of blueberry syrup.
Recipe CreditsBilly Parisi
|Prep time: 15 minutes|
|Total time: 15 minutes|
- 2 cups blueberries
- 2 cups sugar
- 1 cup water
- 1 teaspoon lemon juice
- 2 us gallons lemonade
- In a medium sized saucepan add in the blueberries, sugar, water, and lemon juice and cook until the mixture becomes a thick liquid and the blueberries are broken down.
- Once it is to the correct consistency, strain and cool.
- After it is cool, add the blueberry syrup to prepared lemonade and stir.
- Garnish with fresh blueberries and lemon wheels.