Classic White Wine Vinaigrette from Julia Child
Julia Child always wanted people to understand that French cooking wasn't always complicated. This vinaigrette couldn't be simpler!
|Prep time: 15 minutes|
|Total time: 15 minutes|
- 2 tablespoons white wine vinegar
- 1/8 teaspoon salt
- 1/4 teaspoon dry mustard
- 6 tablespoons olive oil
- Combine all ingredients into a screw-top jar and shake vigorously for 30 seconds or until blended thoroughly.
NotesTips & Techniques: You can add in 1-2 tablespoons of fresh herbs to compliment your menu; such as parsley, chives, tarragon, or basil. Add your herbs in right before topping your salad to ensure the freshest flavor.
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