Citrus Mint Butter

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Aug 25, 2015


Citrus Mint Butter

Posted in : Uncategorized on by : globalwebdesign

Citrus Mint Butter
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Yield Servings
Author 2nd Annual Plugrá Magnifique Recipe Contest
Prep time 30 minutes
Cooking time
Total time 30 minutes


A wonderful compound butter to use when preparing chicken or fish.


  • 1/4 pound butter, unsalted, softened
  • 2 teaspoons mint leaves, fresh, chopped
  • 2 scallions, chopped
  • 1 teaspoon lime zest


  1. Place all ingredients in a food processor and pulse until well blended.
  2. Shape into a log using parchment or wax paper or use a butter mold to form. Refrigerate until firm (about 2 hours), slice into thin rounds as needed or transfer to plastic wrap to store.